Restaurant SKAB wine list contains between 300 and 400 references.
Locally, Alban, the Sommelier, attempts to have always a beautiful representation of wines from Gard as well as a wide selection of wines from Languedoc-Roussillon.
Wines of the other French wine-producing regions are not forgotten and have their place in the cellar of the gourmet restaurant SKAB.
Alban makes et a duty to put the light on independent wine growers attentive to their vineyards, their lands. Wine growers worried about ground respect and environmental protextion.
Alban always proposes a dozen wines by the glass which perfectly match with the dishes proposed by Damien, whether it is in the Business menu, “Plaisir” or “Degustation” or A la carte.